Each Tuesday, one of the members of the AM Tampa Bay crew shares a recipe from their kitchen! This week on the menu is Katie's Creamy Cheesy Chicken Pasta!
Here's how to make it in a few simple steps:
Start by boiling the noodles of your choice, I chose Penne Pasta!
While those are cooking, chop up some peppers and some garlic & sauté in butter, then stir in some flour and milk to make a white sauce. Slowly add handfuls of cheese, I chose cheddar into your mixture and slowly make it into a creamy delicious goodness!
Cook your chicken in a separate pan and season however you'd like!
Stir in the chicken and pasta to your delicious creamy sauce, season it to taste, and serve it up.
I also added tomatoes, because it added some fun color to the pasta!